All of our restaurants were recommended by our wonderful hotel owner Caro at La Casa di Andrea.
Our memorable last night experience was wine tasting --exactly my type of white wines from each of the five towns! This coupled with bruschetta (I know it typically as tomato in the US--but here all kinds with anchovies and cheese and other goodness. See menu here: Enoteca international wine bar
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This is the specialty anchovy bruschetta |
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Each wine is unique. I liked #1 and #5
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Our happy last meal together, what a vacation! |
If you like fried fish go here: Trattoria de Oscar Unfortunately the restaurant recommended we not eat there because of all our shrimp allergies. Disappointing but very considerate of them.
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Linguine con vongole is a Tsang favorite. This was at a random lunch on the walk from the ferry to Villa Carlotta |
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Had to wait for the ferry after Villa Balbieri in Tremezzo and G & D had urged us not to eat where they had lunch. Stumbled into a lakeside restaurant for pasta with mushroom |
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Enjoyed lots of anchovies. Here they are with mashed up zucchini. God do I miss this! |
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Random reco from our boat driver for a restaurant with over 50 salads. Salads were just ok but David's amazing seafood stew was the winner. [Lake Como] |
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Restaurant Belforte is a special restaurant on the cliffs, seaside view in Vernazza |
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